Cottage Cheesecakes Recipe
⏳ cooking time - 25 min
💬 Note: For this cottage cheesecakes recipe you may add some more ingredients you like. For example - raisins or your fav fruit slices. Serve with sour cream, jam or honey
How to cook home made cottage cheesecakes
1. Mix cottage cheese, egg, flour and sugar in a bowl
![Mix ingredients in the bowl](./cottage_00.jpg)
2. Make some little buns (like hockey pucks)
![Cottage cheesecakes ready to fry](./cottage_01.jpg)
3. Drop each bun into the crumbs on both side
4. Preheat the pan to the medium hot state with olive oil then reduce heat to low
![Fry on the pan cottage cheese cakes](./cottage_02.jpg)
![Cottage cheese cakes with gokden crust](./cottage_03.jpg)
5. Fry cottage cheesecakes on both sides for 2 min until golden crust