Gratin Dauphinois Recipe
⏳ cooking time - 1 h 20 min
💬 Note: Tasty and simple recipe of baked creamy potatoes that is usually called gratin. Try to cook it as alternative to your ordinary side dish.
How to cook graten dauphinois - baked potato slices with onion and cream
1. Wash and peel potatoes and onion
2. Cut on circles potatoes and onion (not too thin)
3. Put potato slices with onion into the large baking dish
4. Mix in a bowl cream, bouillon chicken cube, salt and pepper
5. Pour the creamy mix into the dish with potatoes
6. Bake potatoes for 50-60 min 400F (200C) until golden top
